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"Being a mother is learning about strengths you didn't know you had, and dealing with fears you didn't know existed." -Linda Wooten

Tuesday, February 10, 2015

Tasty Tuesday: Mama's Meatloaf

recipe found at www.comfyinthekitchen.com


Ingredients
Glaze:
3/4 c. ketchup
1/3 c. brown sugar
1 Tbsp. lemon juice
1 tsp. mustard

Meatloaf:
1.5 lbs. ground beef
1.5 c. plain bread crumbs
1/4 c. chopped onion
1/3 c. prepared glaze
1 egg
2 Tbsp. lemon juice


Directions:
1. Preheat oven to 350 degrees
2. Combine all of glaze ingredients and set aside
3. Combine meatloaf ingredients and 1/3 c. of prepared glaze

4. Shape in a loaf pan (or an 8x8 casserole dish will suffice) & bake for 1 hour
5. Pouf off fat & cover with remaining glaze and bake for an additional 15 minutes

I like to serve meatloaf with mashed potatoes and the Candied Carrots featured in January 20th's Tasty Tuesday or sweet peas and a roll.


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